August 28, 2011 at 11:53 pm
filed under Outdoors
I have a 15 pund slab of deer meat and I need a recipes to cook it outdoors on a grill or other methods would be excepted.Im looking for great flavor,tenderness,and unique new experiance. I am a skilled cook but I wanna know what yall think.
Only parts of the venison can be grilled because of the tenderness. As with beef steaks use a good marinade. For complete information on how to cook venison go here http://www.painlesscooking.com/how-to-cook-venison.html For information on cooking steak (venison is similar) and marinades go here http://www.painlesscooking.com/how-to-cook-a-steak.html
Robert
http://www.smoker-cooking.com/grilled-venison-recipes.html
http://www.backwoodsbound.com/zdeer.html
http://www.grouprecipes.com/31368/bacon-wrapped-grilled-deer-tenderloin.html
http://www.free-venison-recipes.com/grilled-deer-burgers.html
http://deersteaks.blogspot.com/2009/04/methods-of-cooking-and-grilling-deer.html
http://www.ifood.tv/network/grilled_deer_steak/recipes
http://www.ehow.com/how_5530930_grill-deer-meat.html
http://sports.espn.go.com/outdoors/kitchen/news/story?id=4980013
References :
http://www.google.com/search?hl=en&q=grilled+deer&aq=f&aqi=g10&aql=&oq=&gs_rfai=
Frances M
Only parts of the venison can be grilled because of the tenderness. As with beef steaks use a good marinade. For complete information on how to cook venison go here http://www.painlesscooking.com/how-to-cook-venison.html For information on cooking steak (venison is similar) and marinades go here http://www.painlesscooking.com/how-to-cook-a-steak.html
References :
http://www.painlesscooking.com/index.html
Robert B
I would imagine a rotating spit roast over an open fire. I was at a fair that cooked a whole pig that way very tasty.
References :